October 8, 2009 00:58 by
haci
Mikla
With Mikla, Istanbul Food & Beverage Group’s goal is to really stretch “customer’s senses” to their upper limits by combining quality food and beverage with the elements of exquisitely relaxing design and distinguished music. It is a Meditterranean restaurant with a clear emphasis on Istanbul and Scandinavia. Mikla offers a perfect opportunity to those who want to experience the contemporary Istanbul lifestyle in the heart of the old city. Designed after a visionary “Multidimensional Outdoor Living Space” concept, Mikla comprises an indoor 100 seat restaurant and bar, a 140 seat outdoor restaurant located on two separate terraces, an addiitonal level with a stunning bar on a third terrace and a rooftop pool.
It resides on the two top floors of The Marmara Pera Hotel, in the historic Pera region of Istanbul, including a birdseye view of the main historical peninsula, the Golden Horn and the Bosphorus. Among its many awards, Mikla has been selected to the prestigious 2006 Conde Nast Traveller Hot Tables List as one of the 82 new elite restaurants worldwide.
Open for lunch between 12:00-15:00 daily, for dinner 18:30-23:30 daily, bar closes at 02:00am.
Cuisine : Mediterranean, Scandinavan
Neighbourhood : Taksim
Address :
The Marmara Pera Otel Meşrutiyet Cad No:1 Tepebaşı
Taksim, Istanbul (European Side)
Web Address : http://www.miklarestaurant.com/
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